Proactivism brings the farming and food worlds together to improve sustainability while protecting family farmers who are the foundation of the food chain. But we need your help.
Growing healthier together starts with a seed and the feed
Research shows it may be possible for soybean meal protein to reduce pig and poultry greenhouse gasses by more than 4.6%, improve corn demand more than 14% in poultry, and reduce nitrogen challenges. What might this mean for the livestock and poultry industry?
Protecting Family Farmers and Food Sustainability Starts with Natural Feed
